We present exclusive Master Classes celebrating food as medicine and showcasing organic produce. These services are available individually, for local community and the Corporate Arena. Read Client Testimonials
To radiate global awareness celebrating the power of food as a delicious, nurturing and vital healing force to reunite family, restore community and renew planetary health utilising sustainable, seasonal and spiritual concepts.
Byron Bay - Melbourne - Sydney - Brisbane - Bali - Sri Lanka
Japanese, Gluten Free Pop
on an apron and discover the healing properties of organic cuisine and
gluten free fare. Gluten sensitivity is becoming increasingly prevalent
and we can will help you to understand the causes, symptoms and signs.
Or try your chopsticks with the elegance of Japanese cuisine, or South
East Asian hawker food - something for everyone.
We
reckon we'll head back to our old 'hood late summer to explore the
flavours and ingredients of this popular cuisine. The Japanese diet
encourages a way of life based upon a harmonious balance of a whole
foods diet, with an active lifestyle, and respect for the natural
environment. Easy to prepare summer dishes for everyone to enjoy
include Green tea noodle salad with wakame and seared lime tofu.
BRISBANE Mondo Organic West End Bookings 07 3844 1132
Women's Health Class $110 Tuesday 16th February 6.30pm - 8.30pm $110
Join us at Mondo for Ladies' Lunch celebrating the spring harvest, to reduce stress symptoms and
balance hormonal functions. Specific foods that nourish, heal and help
women thrive in daily life. After the class, relax in the restaurant
courtyard with a healthy banquet lunch.
Yum Cha Cha $110 Saturday 13th March 9.30am - 11.30am
Everybody
loves a good dimmy and this class is sure to be a crowd pleaser. The
custom of Dim Sum is an Oriental pastime typically served as Yum Cha
meaning, "to drink tea". Steamed in small bamboo baskets and
shared between guests, sample these delicious parcels with their
carefully chosen medicinal ingredients. Create Japanese gyoza, fold up
stunning seafood dumplings and roll your own rice paper rolls.Dericious!
Affiliates
The Wealth of Wheatgrass
Jocund juice joints across the land are bountiful with spiky trays
of wheat grass, gently waving their nutritious blades. Whilst it
may seem that this is a new fad, wheat grass and its juice have been
available for some time.
Many a Manhattan juicery has been dealing in the commodity of wheat
grass since the 1980’s, injecting New Yorkers with the living light of
plants. Some enthusiasts have embraced this pasture with all the
fervour of a Jersey cow, whilst others are less reverent -
usually being put off by its pungent odour of a freshly mowed
lawn. What we are discovering is what our farmyard friends have
known all along - that grass is good - just how often have we seen our
usually carnivorous pets enjoy a blade or two to restore their
health?
The medicinal use of grasses and chlorophyll date back to the Bible and
have been used widely ever since. Grass poultices are been used for
their cooling properties to treat inflammation, burns, itchiness and
eyestrain.
The natural procession of organic foods swelling our national shelves has given rise to a new breed of health-hungry consumers.
Gone are the peace-loving hippy associations once hyper linked with healthy food. This neutralised carbon copy offsets the once guilt-racked minds of inner urban supermarket mums as they wade through a sea of processed, nutrient enriched consumables with magical claims.
The organic shopper's basket overflows with a collective bounty of processed food is a gourmet escalator to a disease-free longevity. The new breed drives a Hybrid and knows that N.A.A.S.A is not a space station. Much like the yoga student hell bent on inner peace, who lights up a fag in the car park in a post Shivasana haze, the pseudo-spiritual connotations that embalm high brow organic shoppers offer a new spin on fashion labels. They can be seen squinting over nutritional panels in the nature aisle or thumbing the mainstream food press for the latest organic product.
If it's organic it must be healthy they cry. This is not always the case. Stop to consider the food miles. Organic muesli from the U.S., which has travelled much further than a locally made in Melbourne conventional product like Flip Shelton's muesli. Reducing the energy footprint of food distribution must also be taken into account as part of global sustainable awareness.
THE HOUNOURABLE JOHN BRUMBY
.."Dear Sam, I am still trying to master that Vietnamese salad you demonstrated." SHANNON BENNETT .."With
the increasing demand for beautifully prepared, healthy food and the escalating
global health issues, Vue de monde enjoys a nurturing nutritional alliance
with Samantha who shared her extensive knowledge
and unique insight into food as medicine and well being for the past four
years with our team. Combined with 25 years experience in...
Give
all your energy to joy, and fear will disappear. Ignore fear, don't pay
any attention to fear, because the more attention you pay to it, the
longer it will linger on. Pour yourself totally in the direction from
where joy is arising, and fear will disappear just as darkness
disappears when you bring light in.
Joy is light. And joy is the beginning of a great pilgrimage that ends
in finding godliness. So go on - without any fear, because existence
always protects those who trust it. Relax, give yourself to existence
and allow the joy to overwhelm you. Let it become your wings, so that
you can reach to the stars.